Pinto Bean (Residue Free) is a nutritious and wholesome pulse enjoyed in a variety of traditional and contemporary dishes. Naturally rich in protein, fiber, and essential minerals, pinto beans are valued for their creamy texture, mild earthy flavor, and versatility in cooking. These beans are grown using residue-free farming practices and carefully handled to preserve their natural purity, quality, and authentic taste. 🌱
Vaghya Ghevda (Residue Free) Paani Foundation Group Jaigaon , Pangarkhel 1KG
Inclusive of all taxes
Delivery in 3–7 business days across India
Description
Features & Details
Ingredients: as applicable
Usage: suitable for daily use
Quality:residue free/ natural/ traditionally prepared
Quantity: 500 gram
Packaging: food grade packaging with outer protection
Grown | Manufacturer | Traded - Farmer Women from Bhosre, Jaygav, Pangarkhel, Aasangav
Storage: store in a clean, cool, and dry place
Source Location: Bhosre | Jaygav | Pangarkhel | Aasangav (MH)
Questions | Suggestions | Comments: 95034 52613
Why Smart Sakhi
Supports women farmer livelihoods Encourages residue-free and sustainable practices Ensures transparent sourcing and fair value sharing
Ingredients
100% Pinto bean
Usage Instructions
Pintos are also used in three-bean salads, minestrone soup, stews, and casseroles.
Packaging Details
Food-grade bag with outer protection
Storage Instructions
Store in a cool, dry, and dark place